Структура и консистенция пищевых продуктов
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Russian |
| Published: |
Пищевая пром-сть
М
1972
|
| Subjects: |
| Physical Description: | 237с |
|---|
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Russian |
| Published: |
Пищевая пром-сть
М
1972
|
| Subjects: |
| Physical Description: | 237с |
|---|